TOAST Magazine

Each week we publish articles on books, artists, seasonal recipes, travel and the stories of our makers and materials.

Memory, Craft & Community

Textile artist Celia Pym reflects on a day of mending and connecting in Brooklyn, New York.

7 days ago
In the Studio with Madeleine Kemsley

The textile artist on creating with simplicity and designing two pieces for our new collection.

8 days ago
Tending the Family Tree

Safia Shakarchi visits Sarah Ben Romdane at her family’s ancestral olive groves in Tunisia.

13 days ago
Community Threads | Kilver Court

The creative individuals from our shop teams and the ways they thoughtfully style new pieces from our collection.

19 days ago
Monthly Happenings | February

Five inspiring events to lead us into spring, from an exhibition of a modern Welsh artist to a small-town literature festival.

19 days ago
A Shared Table | Our Spring Summer 2026 Collection

This season, we consider the art of a good meal and the traditions and daily rituals that help ground and connect us.

21 days ago
A Feast for the Eyes

Artist Andrew Pierce Scott on creating alternative still lifes that celebrate our season concept, A Shared Table. 

21 days ago
Anatomy of a Garment | Cotton Linen Easy Sweater

Celebrating a core piece in our Foundations collection.

23 days ago
Time to Make | Caraway, Fennel and Cucumber Sauerkraut

Co-founder of Newlyn Fermentary, Rachel Booth, shares a seasonal recipe. 

1 month ago
Every Piece Tells a Story

Members of our community share their experiences with TOAST Circle and passing on previously loved pieces.

1 month ago
Materiality with Phoebe Cummings

The artist on natural materials and creating an installation inspired by TOAST Lounge.

1 month ago
In Search of Fungi

Musician Reuben Kyriakides and Ella Harris on discovering the magic of mushroom foraging.

1 month ago
Monthly Happenings | January

Five inspiring events to start the year, from a plant portraiture exhibition to a folk music performance.

1 month ago
2025 Year in Review | Book Club

Jen Campbell reflects on a year of reading and her favourite books, from Booker Prize longlisted to speculative fiction.

1 month ago
Well-Loved Pages

Gail Pirkis reflects on 22 years of Slightly Foxed and why some books deserve a second life.   

1 month ago
Looking Back | A TOAST Festive Market

We reflect on the three-day event celebrating creativity and craftsmanship.

2 months ago
Time to Make | Candied Citrus Pound Cake

Stroma Sinclair, baker and head pastry chef at Leila's Shop in Shoreditch, shares a seasonal recipe.

2 months ago
Spontaneous Currents

Jazz bassist Joel Grip on the art of improvisation and the interplay between music and dance.

2 months ago
Objects of Significance | Ruth Guilding

The design writer and historian on five precious objects and the meaning behind them. 

2 months ago
Guided by Texture

Lindey Tydeman on shifting from textile design to jewellery making, and creating pieces for our New Makers 2025 collection.

2 months ago
Choral Kinship

Musical trio Woom on finding harmony and improvising melodies for their new EP, To Slow You.

2 months ago
In Pursuit of Autumn

Gardener and travel writer Matt Collins walks a nature-rich route to Selborne, seeking connection to the season.

2 months ago
Community Threads | London Notting Hill

The creative individuals from our shop teams and the ways they thoughtfully style new pieces from our collection.

3 months ago
Vernacular Furniture with Chris Williams

Making Welsh stick chairs in the countryside.

3 months ago